Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design

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Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
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About this itemAll characteristics
TypeKitchen & Baking > Bakeware > Cake Molds
From the seller

Picture the cake that gets photographed before anyone cuts it. This 25 cm silicone mold turns your usual batter into a striking spiral bundt, with flexible walls that help the cake come free of the pan. Pour, bake, and let the swirl do the work.

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Description

Picture the cake that gets photographed before anyone cuts it. This 25 cm silicone mold turns your usual batter into a striking spiral bundt, with flexible walls that help the cake come free of the pan. Pour, bake, and let the swirl do the work.

Bake a show-stopping swirl bundt cake with a dramatic spiral design

Solves
  • plain cakes lacking visual appeal
  • sticking and difficult release from molds
  • hard-to-decorate desserts

Bake a cake that stops the party

Plain rounds disappoint at every birthday. With this spiral silicone mold, your batter comes out as a dramatic swirl bundt you're proud to set on the table.

One pour, a dramatic spiral finish

Angled view of red spiral silicone cake mold with fluted walls

A spiral swirl in every slice

The cavity is a continuous spiral with fluted ridges, so the batter sets into a twisted shape that looks custom-made. No piping, carving, or frosting tricks are needed. The dusted sugar and red berries are optional garnish. For more shapes to try, browse the range.

Top-down view of red swirl mold showing 25 cm diameter

Built for a full-size cake

At 25 cm across and 8.5 cm tall, the mold holds a full batch of batter for a party-sized bundt. The 2.3 cm central tube opens up the middle of the cake. When it's time to show it off, set the finished cake on a and let people look.

Front angled view of red swirl silicone bundt mold ridge geometry

Flexible walls for an easy release

The silicone walls bend just enough to ease the cake away once it has cooled. Grease the ridges well, let the cake rest in the mold, then turn it onto a plate. At 162 g, the mold is light to lift in and out of the oven.

Grease, pour, bake, and release

  1. 1
    Grease every ridge

    Brush the spiral and the central tube with butter or oil. Silicone is flexible, but the deep swirl still needs full coverage.

  2. 2
    Fill two-thirds full

    Pour the batter to about two-thirds of the mold so it rises into the spiral without spilling over the rim.

  3. 3
    Set it on a sturdy tray

    Place the mold on a firm baking sheet. Heavy batter can make the flexible walls sag and distort the swirl.

  4. 4
    Cool in the mold

    Let the cake cool in the mold on a rack for the time your recipe lists. A hot cake is soft and can tear in the ridges.

  5. 5
    Release onto a plate

    Turn the mold over onto a plate and ease the walls away. Dust with powdered sugar or add berries once the cake is fully cool.

25 cm across, built for a full cake

  • 25 cmDiameter
  • 8.5 cmHeight
  • 2.3 cmCentral tube
  • 162 gWeight

Wide enough for a full party-sized bundt

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TypeKitchen & Baking > Bakeware > Cake Molds
Details

Reviews

Questions and answers

Will my cake release without sticking or tearing?
w
Wanelo · seller

The walls are flexible, which lets the cake slide out of the spiral once it has cooled. Grease every ridge and the central tube before you pour, then cool the cake in the mold on a rack for the time your recipe lists. Release it while it is still hot and it will tear in the ridges.

Does the 25 cm size fit my oven and a standard cake recipe?
w
Wanelo · seller

The mold measures 25 cm across and 8.5 cm tall. Fill it about two-thirds full so the batter can rise into the spiral without spilling over the rim. Most standard bundt and pound-style recipes fill it with room to spare.

Do I still need to grease a silicone mold?
w
Wanelo · seller

Yes. Silicone releases well, but the deep swirl needs full coverage to keep every ridge sharp. A light coat of butter or oil in the grooves takes about a minute and protects the cake's shape.

Why buy silicone instead of the metal pan I already have?
w
Wanelo · seller

A metal bundt pan can stick and tear, and a plain round pan gives you a flat cake with nothing to show. This mold gives you the spiral shape in one pour, with no piping or carving. One mold that makes a centerpiece cake for every birthday and holiday costs less per party than buying a new specialty pan each time.

Can I use it for muffins or other shapes?
w
Wanelo · seller

The mold is built around the spiral, so it works best with bundt and pound-style batters that have enough body to hold the ridges. Thin batters like cupcake mixes will run into the grooves and lose the pattern.

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Swirl Bundt Cake Silicone Mold, 25 cm Spiral Design
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