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Nonstick Springform Cake Pan Set with Easy-Release Latch

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Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
Nonstick Springform Cake Pan Set with Easy-Release Latch
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About this itemAll characteristics
TypeBakeware
Size: 11CM
From the seller

A four-piece springform set that lets a finished cake leave the pan whole. Open the latch, lift the ring and slide the cake onto its base plate. Four sizes cover small tarts through full holiday cakes.

Read the full description

Description

A four-piece springform set that lets a finished cake leave the pan whole. Open the latch, lift the ring and slide the cake onto its base plate. Four sizes cover small tarts through full holiday cakes.

Four-piece springform cake pan set with latch release for easy, damage-free cake removal

Solves
  • cakes sticking to pan
  • difficult removal of delicate cakes
  • need for multiple cake sizes

Every cake leaves the pan whole

Tired of tearing cheesecakes and layer cakes when you try to lift them out? Release the latch and each cake slides free intact, from small tarts to full holiday cakes.

The latch does the work, not your spatula

Springform pan with removable base shown beside the latch clasp

Latch lets the ring lift away

The spring-release latch opens the side so the ring lifts straight off without forcing the cake. The base plate stays under the cake the whole time, so the crumb never has to be pried from the pan. Open the latch, lift, and slide the cake onto a plate.

Four nested black round cake pans stacked from largest to smallest

Four sizes, one set

S, M, L and XL cover small tarts through full holiday cakes, so you are not buying a new pan for every recipe. Nested, the set takes up one shelf. Use the small pan for a tart and the largest for a layered celebration cake.

Springform pan standing upright with its base removed beside it

Non-stick that lets go

The coating is applied evenly across each pan, and the dimpled base plate gives batter a textured surface to release from. Wash by hand with mild soap and the coating keeps releasing cake cleanly. Keep metal blades off the surface and it stays in good shape.

From oven to plate in four steps

  1. 1
    Grease and set the base

    Grease the pan lightly, set the removable base plate inside the ring and fit the ring over it. For a cheesecake, wrap the outside of the base in foil first.

  2. 2
    Latch it closed and bake

    Close the latch firmly so the ring sits tight against the base. Bake to your recipe, and keep the foil on if you are using a water bath.

  3. 3
    Cool before you open

    Let the cake cool for about ten minutes, or longer for a cheesecake, so it sets before you release it.

  4. 4
    Open the latch and lift

    Open the latch, lift the ring straight up and slide the cake off the base plate onto a serving plate.

Four pans, four removable bases, one set

  • Small springform pan (S)×1

    Charcoal non-stick ring with polished steel latch

  • Medium springform pan (M)×1

    Charcoal non-stick ring with polished steel latch

  • Large springform pan (L)×1

    Charcoal non-stick ring with polished steel latch

  • Extra large springform pan (XL)×1

    Charcoal non-stick ring with polished steel latch

  • Removable base plates×4

    One dimpled base plate for each pan

Characteristics

Main
TypeBakeware
Size7 options
Details

Reviews

Questions and answers

Will batter leak through the base in a water bath?
w
Wanelo · seller

Springform seams are not fully watertight, so wrap the outside of the base in two layers of heavy-duty foil before a water bath. The foil does the sealing and the pan does the release. Cheesecakes baked this way lift out with the base intact.

Is the non-stick coating durable enough for regular baking?
w
Wanelo · seller

Yes, for regular home baking. The coating is uniform across all four pans. Wash by hand with warm water and mild soap and it holds up well. Skip the dishwasher, since harsh detergent dulls both the coating and the polished steel latch.

Are the sizes big enough for the cakes I actually bake?
w
Wanelo · seller

S, M, L and XL cover the usual range. Pick by recipe: the S for tarts, the L or XL for layer cakes and holiday cakes. If you bake for a crowd, start with the largest pan and work down through the set.

Can I use metal knives on the coating?
w
Wanelo · seller

Skip them. Metal blades can scratch the non-stick surface over time and shorten its life. Slide the cake onto the base plate and cut it on a board with a plastic or serrated knife.

Is this set worth it compared with a single pan?
w
Wanelo · seller

One set replaces several single pans, so you pay for the set once instead of every size you need. Every pan comes with its own removable base, which is the part that makes the clean release possible. If you are weighing other options, look through the too.

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