Digital Food Thermometer with Folding Probe and LCD

Questions and answers
Digital Food Thermometer with Folding Probe and LCD
Digital Food Thermometer with Folding Probe and LCD
Digital Food Thermometer with Folding Probe and LCD
Digital Food Thermometer with Folding Probe and LCD
Digital Food Thermometer with Folding Probe and LCD
Digital Food Thermometer with Folding Probe and LCD
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About this itemAll characteristics
TypeKitchen Tools > Digital Food Thermometers
ProbeFolding stainless steel
Handle bodyBrushed aluminium
DisplayBlack LCD window with live reading
Units°C and °F
Testing range-10 to 200 °C
From the seller

Stop cutting into the chicken to check it. Fold out the stainless probe, read the LCD in seconds, and know the meat is done before it reaches the platter. The unit folds flat and lives in the drawer.

Read the full description

Description

Stop cutting into the chicken to check it. Fold out the stainless probe, read the LCD in seconds, and know the meat is done before it reaches the platter. The unit folds flat and lives in the drawer.

Fast digital reading from a folding probe, so you know exactly when food is cooked

Solves
  • guessing doneness
  • unsafe or undercooked food
  • bulky thermometers that are hard to store

Know exactly when your food is done

Stop cutting into the roast to check. Fold out the probe, read the LCD in seconds, and serve meat at the temperature the guide calls for.

A probe that folds away when you are done

Thermometer probe folding into the brushed aluminium handle at the joint

A probe that folds away

The stainless probe tucks into the aluminium handle, so the unit lies flat in a kitchen drawer. Nothing sticks out of the utensil crock and nothing rattles around with the spatulas.

Silver folding thermometer with probe extended and LCD display visible

Read the LCD at a glance

The black LCD shows a live reading in °C or °F. Two buttons on the front handle the controls, so you can read a roast at the counter without squinting at a dial.

Back of thermometer with printed cooking guide table and battery cover

Printed guide on the back

Targets for beef, lamb, veal, pork, chicken and turkey, and fish run from rare to well done, in both °F and °C. The target is on the unit itself, so you never have to search for it.

Insert, wait for the number, pull the meat

  1. 1
    Fit the battery

    Open the screw cover and insert one CR2032 button cell, which is not included. Close the cover snugly.

  2. 2
    Unfold the probe

    Swing the stainless probe out of the handle until it locks in the open position.

  3. 3
    Insert into the thickest part

    Push the probe into the thickest section of the meat, away from bone and fat. Pull the meat off the heat first.

  4. 4
    Wait for the number to settle

    Hold the probe still and watch the LCD until the reading stops changing.

  5. 5
    Compare and fold it back

    Check the number against the guide on the back, then fold the probe into the handle and put the unit away.

Keep it clean and it lasts

  • Wipe the probe after each use

    Clean the stainless probe with a damp cloth once it cools, then dry it before folding it back.

  • Keep the battery cover snug

    A loose screw cover can let the CR2032 shift and cut out the display.

  • Store it folded flat

    Keep the probe folded in the handle and the unit in a drawer, away from the hot grill.

Digital Meat Thermometers

Characteristics

Main
TypeKitchen Tools > Digital Food Thermometers
Details
ProbeFolding stainless steel
Handle bodyBrushed aluminium
DisplayBlack LCD window with live reading
Units°C and °F
Testing range-10 to 200 °C
PowerOne CR2032 button cell, not included
ControlsTwo buttons on the front
Handle featureHanging loop

Reviews

Questions and answers

Does it need a battery, and is one included?
w
Wanelo · seller

It runs on one CR2032 button cell. The battery is not included, so have one ready before the first cook. Close the screw cover after you fit it.

Is the folding probe sturdy enough for regular grilling?
w
Wanelo · seller

The probe is stainless steel and the body is brushed aluminium. Pull the meat off the heat, take the reading, then fold the probe back. Keep the unit out of direct flame and off the grate.

How accurate is it for checking meat doneness?
w
Wanelo · seller

The unit lists a testing range of -10 to 200 °C, but it does not print an accuracy figure. Check it once in ice water and again in a pot of boiling water at sea level, then trust the reading for the rest of your cooks.

Can I use it to check liquid temperature like milk or bath water?
w
Wanelo · seller

Yes. Put the probe in the liquid, wait for the number to settle, and read it in °C or °F. It handles milk and bath water the same way it handles a roast.

How does it compare to a dial thermometer?
w
Wanelo · seller

A dial thermometer has a long rigid stem that is slow to settle and awkward to store. This one reads on a digital LCD and folds flat in a drawer. The premium aluminium and stainless build costs more up front than a basic dial, and one ruined roast costs more than the difference.

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