Ceramic Handle Cheese Knife With Stainless Steel Blade
Soft cheese and butter spread in one clean pass, and the table looks like you planned it. This compact spreader has a glazed ceramic handle in sky blue, butter yellow, blush pink or matte black, paired with a wide flat 410 stainless blade. Set one beside each plate and the breakfast or cheese board looks...
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Soft cheese and butter spread in one clean pass, and the table looks like you planned it. This compact spreader has a glazed ceramic handle in sky blue, butter yellow, blush pink or matte black, paired with a wide flat 410 stainless blade. Set one beside each plate and the breakfast or cheese board looks curated.
Colorful ceramic-handled spreader knife that adds a pop of pastel color to everyday cheese and butter service
- Spreading soft cheese, butter or jam neatly
- Adding color and personality to the table setting
Spread every bite with a little color
Tired of flat, mismatched spreads and plain utensils? This compact ceramic-handled knife turns butter, jam and soft cheese into a table you are proud to set.
Pastel Color Meets Polished Steel

Glazed ceramic handle
Each handle is glazed ceramic in sky blue, butter yellow, blush pink or matte black. The surface is smooth and glossy, and the rounded, tapered shape sits comfortably in the hand. Pick one color or mix all four across the table.

Wide flat blade
The 410 stainless steel blade is wide, flat and polished, with angled tips. It lifts and spreads soft cheese, butter and jam in one pass, so bread does not tear. It is a spreader, built for soft foods rather than cutting.

Stainless ferrule collar
A stainless ferrule collar ties the ceramic handle to the steel blade. At 15.5 cm long and 19 g, the knife is compact enough to sit beside a butter plate without crowding the table.
Easy Care for Glazed Handles
- Hand wash gently
Warm water and mild soap, then dry right away.
- Rinse after use
Clear off soft cheese and jam before they dry on the glaze.
- Skip hot soaks
Long soaks in hot water can stress the glaze and the handle joint over time.
- Store it apart
Keep it in a tray or its own slot so heavier metal does not scratch the glaze or dull the blade.
Small Enough for Every Table Setting
- 15.5 cmLength
- 1.5 cmBlade width
- 19 gWeight
Sits neatly beside a butter plate at breakfast or on a cheese board
Characteristics
Reviews
Questions and answers
One knife covers the jobs that matter at the table: spreading soft cheese, butter and jam. Compared with buying a full cutlery set, you pay only for the piece you use every day. If you want to build a matching board later, browse the cheese knives range one piece at a time.
The handle is glazed ceramic, so it suits daily breakfasts and hosting. Treat it gently: hand wash with mild soap, skip long soaks in hot water and do not pry jars open with it.
It is a spreader, not a cutter. The wide flat polished blade lifts and spreads soft cheese, butter and jam cleanly. For hard cheese, reach for a dedicated cutting knife.
Hand washing is the recommended care. Warm water, a drop of mild soap and a quick dry keep the glaze looking new.
A dinner knife is bulky and blunt for soft cheese. This one has a wide, flat blade made for spreading, a 15.5 cm length and a 19 g weight, and a pastel handle that adds color to the table.
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