Steamed Egg Mold Set for Kids, Heart Star Flower Shapes
Breakfast that ends with an empty plate. Four lidded cups turn a steamed egg into a heart, star, flower or round shape, so the egg you already cook arrives looking like a treat. Made from PP plastic listed for food contact, the set fits the daily breakfast and lunchbox routine.
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Breakfast that ends with an empty plate. Four lidded cups turn a steamed egg into a heart, star, flower or round shape, so the egg you already cook arrives looking like a treat. Made from PP plastic listed for food contact, the set fits the daily breakfast and lunchbox routine.
Turn everyday steamed eggs into fun heart, star and flower shapes for kids
- plain steamed eggs kids refuse to eat
- making breakfast fun for toddlers
- portion-sized egg servings with no mess
Breakfast kids finish, shaped like their favorite things
Plain steamed eggs that end in a standoff at the table. Heart, star and flower cups turn the same egg into a breakfast your kid eats.
Four shapes that make eggs fun

Shapes that make kids look twice
Heart, star, flower and round cups turn a plain egg into something a kid wants to look at first. Each shape is built into its own cup, so every breakfast comes out with the shape already set. Looking for a rounder option? Try the egg circle mold.

Steam sealed with a lid
Each cup has a matte grey domed lid with a side handle and a small vent hole. The lid keeps steam around the egg while it sets, and the vent lets pressure out so the shape holds. The translucent body lets you see the egg inside before you lift the lid.

Portion-sized eggs to pack
Fill each cup about two-thirds full, because eggs puff as they steam. Once cool, the shaped portions pack into a small lunchbox container, so the same set covers breakfast and the lunch run.
Beat, pour, cover, steam
- 1Beat the egg
Beat the egg with a little water until smooth.
- 2Grease and fill
Brush the cups with the silicone brush, then pour in the beaten egg about two-thirds full.
- 3Cover and steam
Close each lid, keep the vent hole clear, and steam until the egg is set.
- 4Cool and loosen
Let the eggs cool briefly, then loosen the edges with a soft silicone spatula before serving.
Everything in the set
- Heart steam cup with lid×1
Domed grey lid with side handle and vent hole
- Star steam cup with lid×1
Same lid and vent design as every cup
- Flower steam cup with lid×1
Translucent body shows the egg inside
- Round steam cup with lid×1
Each mold measures 6.9 cm across
- Silicone pastry brush×1
16.8 cm long with a 3 cm head, for greasing the cups
Size in your hand
- 6.9 cmCup diameter
- 6.9 cm x 6.9 cmCup footprint
- 16.8 cmBrush length
- 3 cmBrush head
A little wider than a standard egg
Characteristics
Reviews
Questions and answers
The molds are made from PP plastic listed for food contact, and steaming eggs is the job they are built for. Keep the vent hole clear, and use a soft silicone spatula instead of metal tools, since scratches can trap food and make cleaning harder.
Brush each cup with the included silicone brush before you pour, which gives the egg an easier path out. Let the egg cool briefly, then run a soft silicone spatula around the edges and lift it out. The shape holds once the egg has set.
About two-thirds. Eggs puff as they steam, and a fuller cup pushes past the lid and leaves a messy top. Two-thirds keeps each heart, star or flower sharp.
Cookie cutters cut the egg by hand and leave a plain top. This set gives you four shapes, lidded cups and a brush in one box, so the shapes are ready every morning without the fiddly cutting. If you already bake, the set sits well alongside your silicone baking molds.
Four shaped steam cups, each with a domed grey lid, plus a silicone pastry brush. Each mold measures 6.9 cm across, and the brush is 16.8 cm long with a 3 cm head.
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