Silicone Oil Brush for BBQ and Baking Even Coating

Questions and answers
Silicone Oil Brush for BBQ and Baking Even Coating
Silicone Oil Brush for BBQ and Baking Even Coating
Silicone Oil Brush for BBQ and Baking Even Coating
Silicone Oil Brush for BBQ and Baking Even Coating
Silicone Oil Brush for BBQ and Baking Even Coating
Silicone Oil Brush for BBQ and Baking Even Coating
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About this itemAll characteristics
TypeKitchen Tools & Gadgets / BBQ & Baking Brushes
Color: Yellow
From the seller

Glaze, baste and butter without picking bristles out of dinner. This one-piece silicone brush spreads oil and marinade in smooth strokes, rinses clean and hangs on its handle loop between cooks. Six bright colors make it easy to give every sauce its own brush.

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Description

Glaze, baste and butter without picking bristles out of dinner. This one-piece silicone brush spreads oil and marinade in smooth strokes, rinses clean and hangs on its handle loop between cooks. Six bright colors make it easy to give every sauce its own brush.

Colorful silicone brush for evenly oiling and basting food

Solves
  • uneven oil or sauce coverage
  • brushes shedding bristles or absorbing odors
  • hard-to-store kitchen tools

Coat every bite evenly, without the shedding mess

Tired of brushes that drop bristles into the marinade and soak up last night's smell? Switch to one soft silicone head that spreads oil and glaze evenly, rinses clean, and hangs up until the next cookout.

Soft silicone bristles that never shed

Close-up of a silicone brush head spreading glaze across wings

Silicone that won't shed

The head is moulded in one piece with the handle, so there are no bristle tufts to pull out or glue joints to crack. The dense silicone holds oil and marinade in the head and releases it in smooth strokes. Brush the wings, flip, and brush again without picking hairs off the tray.

Translucent frosted handle with hanging hole on a yellow silicone brush

Rinse clean, hang up

The frosted handle ends in a hanging hole, so the brush dries on a hook by the grill instead of rolling around a drawer. Rinse the head under warm water with a drop of dish soap, shake it off, and hang it. Odors do not settle into the silicone the way they do in natural bristle.

Six silicone brushes in orange, yellow, green, blue, pink and red

Bright colors, easy pick

Six bright colors make it simple to give each sauce or dish its own brush. Keep the green one for the chicken marinade, the pink one for pastry, and nobody mixes flavors again. The translucent handles are easy to spot in a crowded utensil jar.

From marinade bowl to glossy finish

  1. 1
    Load the head

    Dip the silicone head into oil, butter, or marinade. Tap off the extra over the bowl so the brush does not drip across the counter.

  2. 2
    Stroke in one direction

    Brush in even, overlapping strokes across the food. Long passes over wings, ribs, or the top of a croissant give the most even coat. Rest the brush on a side tray between coats.

  3. 3
    Rinse and hang

    Once the tray is loaded or the meat comes off the grill, rinse the head with warm soapy water, shake it dry, and hang it by the loop. Keep it clear of direct flame, and use silicone oven gloves for hot trays.

Rinse it, hang it, use it again

  • Rinse right after use

    Warm water and a drop of dish soap clear oil and marinade before it sets.

  • Hang it to dry

    Use the hole in the handle so air reaches the whole head and nothing sits damp.

  • Check the head before each cook

    If any silicone starts to peel or fray, retire the brush before it touches food.

Silicone Basting Brush & Pastry Brush

Characteristics

Main
TypeKitchen Tools & Gadgets / BBQ & Baking Brushes
Color5 options
Details

Reviews

Questions and answers

What is the heat limit of the silicone head?
w
Wanelo · seller

The listing does not print a specific temperature rating, so treat it as a kitchen tool and keep the head off open flame and hot grates. Rest it on a side tray between coats, which is how most cooks use it anyway.

Can I use it on a hot grill or in the oven?
w
Wanelo · seller

Use it for brushing food on the grill and for buttering pans before they go in the oven. Do not leave it resting on a hot grate or in a hot pan. When you move hot trays, grab a pair of rather than reaching for the brush handle.

Does the silicone hold smells from garlic or tomato?
w
Wanelo · seller

Silicone is non-porous, so it does not soak up marinade the way natural bristles do. Rinse it right after use with warm soapy water and let it dry on the hook. Strong marinades like turmeric or tomato can still leave a faint tint on a light head, which washes off with a quick scrub.

Is it worth it compared to the bristle brush I already own?
w
Wanelo · seller

A bristle brush that sheds or stinks usually ends up in the bin within a season, and a roll of paper towels goes through quickly when you are brushing oil by hand. This brush costs less than a single batch of ruined wings and does not need replacing because a tuft came loose. It pays for itself the first time it stays out of the marinade.

How do I store it?
w
Wanelo · seller

Hang it through the loop in the handle on a hook by the grill or pantry. If you have no hook, lay it flat in a drawer once the head is fully dry. It sits well next to your in a utensil crock.

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