Glass Seasoning Jar with Spoon Lid for Tidy Counters
Season the pan without the spill. The spoon sits in the lid of this clear glass jar, so every pinch comes from one measured scoop and the counter stays clean. Salt, sugar and MSG live in one tidy jar you can read at a glance.
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Season the pan without the spill. The spoon sits in the lid of this clear glass jar, so every pinch comes from one measured scoop and the counter stays clean. Salt, sugar and MSG live in one tidy jar you can read at a glance.
Built-in spoon lid for tidy, measured seasoning
- spilled or messy seasoning on the counter
- losing a separate measuring spoon
- cluttered spice storage
- hard-to-see contents in opaque containers
Season with control, not counter clean-up
Tired of salt on the countertop and a spoon lost in the drawer? This clear glass jar puts the measure in the lid, so every pinch lands where it belongs.
The Measuring Spoon That Never Goes Missing

Measure without the hunt
The spoon is part of the lid, so it stays attached to the jar and never ends up in the sink or the drawer. Tip the jar, take one scoop, and close it again. The measure sits right where the seasoning lives.

See what's left
The body is clear glass, so the level shows from across the counter. You refill before the jar runs empty in the middle of a recipe. If you want the rest of the row to match, glass jars for spices line up on the same stove-edge shelf.

Sealed, dry storage
The spoon cover is integrally sealed and moisture-proof, so powder stays dry on the shelf between cooks. Screw the lid down until it sits snug and the jar is ready for the next pinch.
One Hand, One Scoop, Done
- 1Tip the jar
Hold the jar over the pot or bowl so the spoon sits at the opening. Keep it steady so nothing spills past the rim.
- 2Take one scoop
Let the built-in spoon fill with seasoning, then tap it gently on the rim to level the scoop.
- 3Close and set it back
Return the lid so the spoon sits in place and the screw lid stays closed between cooks.
Compact Enough for the Stove Edge
- 16 cmHeight
- 6 cmWidth
- 2 (black and slate blue)Colourways
Narrow enough to line several jars up on one shelf.
Characteristics
Reviews
Questions and answers
For everyday pinches and seasoning a pan, yes. It gives you the same scoop each time, which is what counts when you cook by feel. For baking or a recipe that depends on exact amounts, keep a proper measuring spoon nearby. This spoon is built for quick, repeatable seasoning.
At 16 cm tall and 6 cm wide, the jar fits most stove-edge rails and open shelves. Check the clearance under your cabinet before you buy if the space is tight. The narrow footprint is the reason a row of them stays tidy.
Yes. It is made for salt, sugar, MSG and other dry powders or granules. Wet mixes and oily rubs will clump in the spoon, so keep those in a different jar. A kitchen counter utensil holder can take the spoon duty for the wet stuff.
The lid is PP plastic and the body is glass. Keep the jar off direct burner heat and away from the kettle so the lid lasts longer.
One jar replaces a loose measuring spoon, a shaker and an open tub that spills. You stop hunting for the spoon, stop wiping the counter and stop dirtying an extra dish for every pinch. For a seasoning you reach for every day, that adds up fast.
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