Digital Kitchen Scale 10 kg, Grams and Ounces Units

Four buttons, one clear display

• Tare the bowl, weigh the rest

  TARE resets the display to zero with a container on the platform, so only the ingredient is counted. Press it again between ingredients to stack a whole recipe in one bowl.

• Grams or ounces, one button

  The MODE button switches between g and oz. Metric recipes and imperial recipes use the same scale and the same bowl.

• 10 kg on a compact footprint

  Weighs up to 10000 g at 1 g resolution in a compact body that fits where a cutting board sits.

10 kg capacity at 1 g resolution

• 10 kgMaximum weighing capacity
• 1 gReading resolution
• 353 ozMaximum in ounces
• 0.1 ozOunce resolution

Tare once, then weigh every ingredient

1. 1
   Power on

   Place the scale on a flat, dry counter and press ON/OFF. The display shows 0 g.

2. 2
   Choose the unit

   Press MODE to switch between g and oz.

3. 3
   Tare the bowl

   Set the empty bowl on the platform and press TARE.

4. 4
   Add and repeat

   Add the first ingredient and read the weight. Press TARE and add the next.

From guessing with cups to weighing

The cup that lied

A cup of flour changes with packing and settling. Scoop it twice and you get two different amounts. That is how a loaf turns out dense and nobody can say why.

One gram at a time

The round platform reads to 1 g and holds up to 10 kg. One press of MODE switches between grams and ounces, so a metric recipe and an imperial one use the same scale.

Same recipe, same result

Weight does not drift. Tare the bowl, add the ingredient, read the number. Follow the recipe as written and the bake repeats.

Keep it dry and within capacity

• Keep it dry

  Do not submerge the plastic body or run it under water.

• Stay under 10 kg

  Weigh heavy loads in batches.

• Wipe clean

  Use a slightly damp cloth on the platform and body.

• Flat surface

  Use on a level counter for steady readings.

Scale vs. measuring cups