Cake Decorating Kit with Turntable, 106 Piping Pieces

A turntable and nozzles built for steady, even frosting

A turntable that turns while you frost

Set the cake on the matte white turntable and turn it with one hand. The spatula stays put while the cake rotates, so the frosting goes on in an even ring instead of a lopsided smear. The sky-blue base ring makes the platform easy to find on a busy counter.

Stainless nozzles in many shapes

The tips are polished stainless steel, and the set covers several shapes, so rosettes, borders and flower swirls all come from one tray. Stainless steel wipes clean quickly, and the nozzle cleaning brush reaches into the narrow openings where frosting hides.

Every bag, coupler and spatula included

Reusable silicone bags sit beside disposable ones, with two plastic couplers, two offset spatulas and four plastic scrapers. The cake leveler is in the box too, so the layers are even before the first swirl of buttercream goes on.

From crumb coat to rosette in four steps

1. 1
   Crumb coat on the turntable

   Set the cake on the turntable and spread a thin layer of frosting all over. Chill it for about 15 minutes so the crumbs stay put under the final coat.

2. 2
   Smooth with the offset spatula

   Add the final coat and turn the cake slowly. Hold the spatula still and let the turntable do the work for an even surface.

3. 3
   Pipe rosettes with a star tip

   Fill a bag about halfway, twist the top to push frosting toward the tip, and pipe rosettes around the edge. Keep steady pressure and move the turntable one small step at a time.

4. 4
   Top with fruit and serve

   Finish the centre with fresh strawberries or other fruit. Let the cake sit a few minutes so the frosting firms up before you slice.

Everything a birthday cake needs, in one set

• Cake turntable×1

  Matte white with a sky-blue base ring

• Stainless steel piping nozzles

  Several shapes, including rosette and star tips

• Reusable silicone piping bags

  For everyday frosting

• Disposable piping bags

  For colours and messy jobs

• Offset spatulas×2

  Two-tone, for smoothing the final coat

• Plastic scrapers×4

  For clean sides and edges

• Wire cake leveler×1

  Adjustable, for even layers

• Silicone cupcake molds×6

  For cupcake practice and small bakes