$49.90
Free delivery · 7–14 days
Stainless Steel Fish Scale Remover: Clean Fish FastStainless Steel Potato Peeler Set for Melon & Carrot
New
1 / 6About this itemAll characteristics
TypeKitchen Tools > Peelers
From the seller
Two steel peelers turn daily potato, carrot, and melon prep into a quick, clean job. The wide Y-blade takes long strips off root vegetables, and the curved blade follows the rind of round produce. Both are 304 stainless steel and hang on a loop when you are done.
Read the full descriptionDescription
Two steel peelers turn daily potato, carrot, and melon prep into a quick, clean job. The wide Y-blade takes long strips off root vegetables, and the curved blade follows the rind of round produce. Both are 304 stainless steel and hang on a loop when you are done.
Sturdy stainless steel peeler set that handles potatoes, carrots, and melons
Solves
- slow manual peeling of vegetables
- awkward peeling of round produce like potatoes and melons
- tools that rust or wear out quickly
Peel potatoes, carrots, and melons without the struggle
Prep that drags on with dull, flimsy peelers becomes quick, clean work with a solid 304 stainless set built for everyday vegetables and fruit.
One set for flat produce and round produce
Two blades for every vegetable
The wide Y-blade takes long, even strips off carrots and potatoes in a few strokes. The curved swivel blade follows the rind of a melon, so the flesh stays on the fruit instead of the peel. Keep both in the drawer and you stop reaching for a paring knife on round produce. If you are outfitting the rest of the kitchen, the kitchen utensil sets collection pairs well with it.
Solid 304 stainless steel
Both peelers are made from 304 stainless steel with a brushed finish. The blade is thickened steel, not a thin stamped edge, and the tubular handle sits balanced in the palm. Cheap plastic-handled peelers dull after a batch of potatoes. This one keeps its edge and its shape.
Reversible for any hand
The removable blade works for left- or right-handed cooks, so you set it once and peel the way your wrist moves. The hanging loop at the end of each handle lets the set hang on a hook between prep sessions, out of the drawer and ready for the next batch.
Peel round produce without fighting it
- 1Set the blade for your hand
Slide the removable blade to the side that suits your grip, left or right. Check that it sits firm before you start.
- 2Take long strips off carrots and potatoes
Use the wide Y-blade with light, steady strokes from the top down. Let the sharp edge do the work instead of pressing into the vegetable.
- 3Follow the curve of a melon
Stand the melon on its base and run the curved blade in short downward strokes along the rind. Turn the melon as you go so the cut stays even.
- 4Rinse, dry, and hang
Rinse both peelers under warm water and dry them right away. Moisture left on steel can spot over time, so hang the set on its loop to air out.
Characteristics
Main
TypeKitchen Tools > Peelers
Style2 options
Details
Reviews
Questions and answers
Is the blade made of 304 stainless steel?
w
Wanelo · seller
Yes. Both peelers are 304 stainless steel with a brushed finish, and the blade is thickened steel rather than a thin stamped edge. Steel that holds its edge is the main reason to replace a cheap plastic-handled peeler.
Can left-handed cooks use this set?
w
Wanelo · seller
Yes. The blade is removable and works left or right. Set it to the side that fits your grip before the first peel and you will not need a second tool.
Does one peeler handle melons, or do I need the curved blade?
w
Wanelo · seller
The wide blade is built for flat, long strips on carrots and potatoes. Melons and other round produce need the curved swivel blade, which follows the rind instead of skidding across it. That is the reason the set comes as two pieces.
How is this different from the cheap peeler I already own?
w
Wanelo · seller
A single plastic-handled peeler dulls fast and leaves you reaching for a paring knife on round produce. This set replaces both jobs with two steel tools that keep their edge and hang on a loop when you are done.
Is it worth paying more for stainless steel?
w
Wanelo · seller
The steel is what you pay for. A peeler that dulls after one batch of potatoes gets replaced every few months. Two stainless blades that stay sharp and rust-resistant cost less over a year than the replacements, and they make every evening's prep faster.
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