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Silicone Ice Ball Mold: Clear, Round 4-Ball Spheres

Silicone Ice Ball Mold: Clear, Round 4-Ball Spheres
Silicone Ice Ball Mold: Clear, Round 4-Ball Spheres
Silicone Ice Ball Mold: Clear, Round 4-Ball Spheres
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About this itemAll characteristics
TypeKitchen & Bar Tools - Ice Molds
From the seller

Four clear, round spheres for whiskey that chill the pour without watering it down. The matte black silicone tray freezes each sphere without the ring that older ball molds leave behind, so the glass looks as considered as the bottle.

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Description

Four clear, round spheres for whiskey that chill the pour without watering it down. The matte black silicone tray freezes each sphere without the ring that older ball molds leave behind, so the glass looks as considered as the bottle.

Makes very round, clear 4-ball ice spheres with no ring defect

Solves
  • cloudy or misshapen ice from standard trays
  • ring-shaped ice from older ball makers
  • slow melting ice diluting drinks

Clear, round spheres that keep your pour bold to the last sip

Tired of cloudy cubes that water down good whiskey? Freeze four clear, round spheres that melt slowly and look as good as your bar cart.

Four perfect spheres, no ring defect

  • Four spheres, no ring defect

    Older ball molds leave a ridge where the water meets the mold wall, and that ridge freezes into a ring. This tray is built to freeze out smooth and round, so every sphere reads as one solid piece. Pair it with a setup for a full bar lineup.

  • Built for a slow melt

    A sphere has less surface area than a cube of the same volume, so it chills the glass without diluting the whiskey as fast. Your last sip tastes closer to the first. One cavity can also hold a garnish frozen inside, which gives the glass a finished look.

From tray to glass in three steps

  1. 1
    Fill through the top holes

    Pour cold, filtered water into the small fill hole on top of each sphere. Tap the tray on the counter to release trapped air so the spheres freeze clear.

  2. 2
    Freeze until solid

    Set the tray flat in the freezer and leave it until every sphere is frozen all the way through. Pulling them early risks cracks and cloudy centers.

  3. 3
    Release with the side tab

    Flex the silicone gently and lift the side tab to ease each sphere out. Drop one into a rocks glass, pour the whiskey, and let it chill the pour slowly.

Sized for a standard bar cart

  • 15.5 cmWidth
  • 15.5 cmDepth
  • 4.2 cmHeight

Roughly the width of a hardcover book

Characteristics

Main
TypeKitchen & Bar Tools - Ice Molds
Details

Reviews

Questions and answers

Will the spheres freeze clear, or come out cloudy like tray ice?
w
Wanelo · seller

Clarity comes down to the water and the freeze. Use cold, filtered water, fill slowly, and tap the tray to shake out bubbles. Freeze until solid all the way through and the spheres come out clear.

Will the spheres come out with ring marks like older ball makers?
w
Wanelo · seller

No. The domed cavities are shaped to freeze out as full, round spheres. The ring that older ball molds leave around the middle does not form in this design.

Is the silicone food-safe, and does it hold odors?
w
Wanelo · seller

The tray is made from food-grade silicone with a matte black finish. Rinse it after each use and wash with warm soapy water, then let it dry fully before storing so no odor builds up.

Is it worth paying more than a cheap ice tray?
w
Wanelo · seller

A standard tray gives you small cubes that melt fast and water down the glass. This mold makes four large spheres per fill from premium silicone, and each one melts slower, so the spirit you paid for tastes like itself for longer.

How do I clean the small fill holes?
w
Wanelo · seller

Rinse water through each top hole after use so nothing sits in the opening. Some owners find the first freeze is cloudier until the holes are cleared, so give the tray a quick rinse before the first batch.

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