Manual Vegetable Chopper for Even 1.2cm Dicing
Dice onions, potatoes and carrots in one press and get the same cube size every time. The 1.2cm stainless steel grid handles stir-fries, soups and curry bases, and the silicone pads keep the base steady on the board. Two pieces, quick to separate and rinse.
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Dice onions, potatoes and carrots in one press and get the same cube size every time. The 1.2cm stainless steel grid handles stir-fries, soups and curry bases, and the silicone pads keep the base steady on the board. Two pieces, quick to separate and rinse.
Dice potatoes, onions and carrots evenly in one press
- slow manual knife dicing
- uneven vegetable cubes
- onion tears and mess when chopping by hand
- slipping cutting board during prep
One press turns a pile of vegetables into even cubes
Stop standing over the board with a knife. Load the yellow hopper, push down through the 1.2cm stainless steel grid, and onions, carrots and potatoes come out in matching cubes ready for the pan. The silicone pads hold the base steady while you press.
One press, even cubes every time

Stainless steel grid
The 1.2cm stainless steel grid turns potatoes, onions and carrots into uniform cubes in one press. Load the vegetable, push the handle down, and the pieces drop through already sized. If you are shopping for a manual vegetable chopper for daily prep, this is the job it has to do well, and it does.

Stays put on the board
Silicone anti-slip pads grip the base, so the unit stays where you set it while you press. No sliding across the counter and no chasing the dicer mid-cut.

Easy to rinse
The base detaches from the hopper, so you rinse the grid on its own instead of working around a fixed unit. Two parts, quick to separate, quick to dry.
Cut thick, align, press down
- 1Cut into thick pieces
Cut onions, carrots or potatoes into thick pieces or blocks first, so they fit the hopper and press through cleanly.
- 2Line up the snap and press
Set the piece in the yellow hopper, line up the snap, then push the handle down until the vegetable passes through the grid.
- 3Collect the dice
Lift the hopper away and the finished cubes sit in a neat pile on the board, ready for the pan.
Two pieces, one simple set
- Dicer hopper unit×1
Yellow hopper with a press-down handle and a wide opening for loading vegetables.
- Detachable base with grid blade×1
Sage-green base with the 1.2cm stainless steel grid and silicone anti-slip pads.
Characteristics
Reviews
Questions and answers
Yes, with one prep step. Cut carrots and potatoes into thick pieces or blocks before pressing, since whole vegetables will not seat in the hopper. The grid then gives every cube the same 1.2cm size, so a batch of raw carrot cooks at an even pace.
Separate the detachable base from the hopper and rinse the stainless steel grid under the tap. Keep fingers clear of the grid while you press, and dry the base before you put it away.
If onions and carrots go into most dinners, the press earns its counter space fast. Dicing an onion by hand means several minutes of close knife work each time. One press replaces that, and the whole set is just two pieces to store.
Yes. The silicone anti-slip pads grip the cutting board, so the unit stays put while you press down. Sliding was the main complaint with cheap plastic choppers, and this one is built to avoid it.
The onion goes straight from the board into the hopper and gets pressed through, so you spend far less time with it open on the cutting board. Less time cutting means less time exposed to the fumes.
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