Manual Lemon Squeezer Juicer for Fresh Citrus Juice

The body is molded from ABS, a tough plastic that handles regular kitchen use. It is a budget tool, so halve large oranges first and let the lever carry the pressure instead of forcing it.

Most of them do. The slotted cup catches seeds and thick pulp while juice runs through into your jug. Fine pulp still passes, so this suits drinks, dressings and cooking better than a pulp-free shot.

Yes. Halve the orange and set it cut side down. Lemons press with very little effort, while a large orange needs a firmer squeeze, so go slowly on the first press.

Halves from standard lemons, limes and oranges work well in the cup. Whole fruit does not sit properly, so always cut it across the middle first.

Yes. Rinse it under warm water right after use and brush the slots. Dried pulp is the only thing that makes cleanup slow, so do it the same day.

A reamer asks your wrist to twist fruit against a cone, and it leaves seeds behind. This press uses the hinge for pressure and a slotted cup to hold seeds back. For the price of a few bottles of juice, you get fresh citrus every day. Compare more options in the handheld citrus press range.