Christmas Piping Tip Set: 13 Steel Tips for Holiday Cupcakes

Thirteen tips, one festive collection

Thirteen tips, one festive set

The set includes 13 interchangeable tips, so you can switch from a snowflake to a tree in seconds. Keep the whole kit in one place and reach for the right opening for each tray.

Etched Christmas motifs

Each motif is laser etched into the tip opening, so the pattern comes out of the bag already drawn. Snowflakes get sharp points and trees get clean tiers, with no guesswork about the shape.

Seamless stainless steel

The tips are seamless stainless steel, so there is no join for frosting to hide in. They rinse clean, hold their shape and go back in the drawer ready for the next season of baking.

Pipe your first festive cupcake

1. 1
   Soften the frosting

   Let the frosting come to room temperature so it moves smoothly through the tip. Cold, stiff frosting cracks the design.

2. 2
   Fit the tip and fill the bag

   Snip the bag, drop in the snowflake or tree tip and fill it only halfway. Twist the top closed to keep control.

3. 3
   Test on parchment

   Squeeze a few swirls onto parchment to check the shape and pressure. Adjust before you touch the cupcakes.

4. 4
   Pipe with steady pressure

   Hold the bag upright above the red-frosted cupcake and squeeze evenly. Lift straight up to finish each snowflake or tree so the edges stay crisp.

Everything you need for holiday piping

• Snowflake tip

  Etched snowflake opening for clean white accents

• Christmas tree tip

  Tiered tree shape for festive cupcake tops

• Santa tip

  Etched Santa motif for character cupcakes

• Bell tip

  Bell shape for quick holiday accents

• Gift box tip

  Square gift box motif for party trays

• Candy cane tip

  Striped candy cane motif for cookies and cupcakes