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Stainless Steel Ice Filter for Cocktails Pour Strainer

Stainless Steel Ice Filter for Cocktails Pour Strainer
Stainless Steel Ice Filter for Cocktails Pour Strainer
Stainless Steel Ice Filter for Cocktails Pour Strainer
Stainless Steel Ice Filter for Cocktails Pour Strainer
Stainless Steel Ice Filter for Cocktails Pour Strainer
Stainless Steel Ice Filter for Cocktails Pour Strainer
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About this itemAll characteristics
TypeBar Tools & Barware
Dimensions14 x 9 cm
MaterialStainless steel
FunctionFilters ice cubes and residue during pouring
From the seller

Pour a stirred or shaken drink and leave the ice and pulp in the tin. This 14 x 9 cm stainless steel filter uses a fine spring coil to hold back cubes and debris while the liquid runs through the pour-spout notch, so each glass reaches the guest clean and cold.

Read the full description

Description

Pour a stirred or shaken drink and leave the ice and pulp in the tin. This 14 x 9 cm stainless steel filter uses a fine spring coil to hold back cubes and debris while the liquid runs through the pour-spout notch, so each glass reaches the guest clean and cold.

Keeps ice and pulp out of your drink while you pour from the mixing tin or glass

Solves
  • ice cubes spilling into cocktails
  • unwanted pulp or herb debris in drinks
  • messy pouring during bartending

Pour the drink, keep the ice behind

Shaken or stirred, your drinks reach the glass with no cube shards or pulp, so you pour like a pro instead of fishing debris out.

A fine coil that holds back the ice

Close-up of strainer head with coil rings and pour notch on grey

A coil that holds back the ice

Fine spring-coil wire wraps the head and blocks cubes and pulp while the perforated plate passes the liquid. The coil sits snug against the head, so ice stays in the tin when you pour.

Angled view of strainer showing spring coil wrapped around the head

Built from polished stainless steel

The body is polished stainless steel with a mirror-bright finish. Polished steel resists odor and wipes clean quickly after service, so the tool looks as sharp on the hundredth round as on the first.

Flat-lay of the strainer on white showing full length and handle

Hangs on the bar rail

The long flat handle has a hanging hole and a groove for grip. Hang it on the rail between services, next to your shaker, and it stays within reach while the pour stays clean.

Three steps from tin to glass

  1. 1
    Set the filter over the glass

    Rest the perforated head across the mouth of the glass so the coil sits on the liquid side.

  2. 2
    Pour through the notch

    Tilt the tin and let the drink run through the pour-spout notch while the coil keeps the ice inside.

  3. 3
    Lift away clean

    Lift the filter once the glass is full. The ice stays in the tin and the serve reaches the guest clear.

Characteristics

Main
TypeBar Tools & Barware
Details
Dimensions14 x 9 cm
MaterialStainless steel
FunctionFilters ice cubes and residue during pouring

Reviews

Questions and answers

Will the spring coil clog with fresh mint or herb debris?
w
Wanelo · seller

The coil catches muddled mint and small herb fragments along with the ice, so give it a rinse under the tap between rounds. Fine leaves cling to the wire more than whole cubes do, and the rinse takes a few seconds.

Does the 14 cm length fit my shaker tin or mixing glass?
w
Wanelo · seller

At 14 x 9 cm it sits across standard tins and mixing glasses and stays out of the way on a crowded bar. A large Boston tin feels snug, so check the fit against the tin you use most before service.

Is stainless steel safe to use with citrus and acidic mixers?
w
Wanelo · seller

Yes. Polished stainless steel handles citrus, bitters and acidic mixers without trouble, and it wipes clean after a shift.

How do I clean the coil between shifts?
w
Wanelo · seller

Rinse it under warm water right after use and dry it before you put it away. Polished steel cleans quickly, so old residue does not build up on the head.

How is this different from a Hawthorne strainer I already own?
w
Wanelo · seller

A Hawthorne catches the liquid but lets small chips and fine pulp through. The spring coil holds those back, and the notch keeps the pour steady. It works alongside a Hawthorne, and a single tool that stops the drink from watering down pays for itself on the first busy night.

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Stainless Steel Ice Filter for Cocktails Pour Strainer
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