Stackable Plate Rack for Cabinets and Kitchen Counters
Plates and bowls stop piling up on the counter when they have their own tier to dry on. This stackable rack adds a second shelf in the same footprint, with an open lattice that lets water drain and raised legs that keep air moving under every dish.
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Plates and bowls stop piling up on the counter when they have their own tier to dry on. This stackable rack adds a second shelf in the same footprint, with an open lattice that lets water drain and raised legs that keep air moving under every dish.
Stackable plastic rack that doubles storage space for plates and bowls in cabinets and by the sink
- limited cabinet and shelf space
- dishes piling up without room to drain
- wet dishes sitting on the counter
- plates and bowls getting stacked badly and chipping
Add a second shelf and end the dish pile-up
Plates and bowls wait on the counter and jam the cabinet. With one stackable rack, they dry on their own tier and close up neatly.
Two tiers where there used to be one
- Stack it, double the shelf
Each tier clicks onto the raised legs of the one below, so a second shelf takes up the footprint of one. Plates stand on the upper tier while bowls and saucers take the lower. Load the stack evenly and it sits level without wobble. Keep the heavier plates low and the top tier stays steady.
- Dry it, without the puddle
The lattice shelf lets water run through instead of pooling under the plate. Raised legs hold each tier off the surface beneath it, so air moves under every dish. Set it by the sink and the wet pile drains while the counter stays clear.
Load it, stack it, close the cabinet
- 1Rinse and set the base tier
Wash the rack once before first use. Place the base tier on the counter or inside the cabinet and check that the raised legs sit flat.
- 2Stand plates on edge
Load plates on edge across the lattice so water runs off and air reaches both faces. Keep the heavier plates on this lower tier.
- 3Click on the second tier
Seat the upper tier onto the legs and press gently until it clicks. Fill it with bowls and saucers, then close the cabinet door.
Wipe it down, skip the scrubbers
- Rinse after use
Warm water and a soft sponge clear off food and suds.
- Air dry
Let the tiers dry fully before stacking them again.
- Skip abrasive pads
Scouring pads scratch the frosted finish and leave it dull.
Characteristics
Reviews
Questions and answers
The frame is compact and nests, so it suits standard under-cabinet and countertop spaces. Measure the depth and height of your cabinet before ordering and compare them with the rack footprint, since cabinet sizes vary a lot between kitchens.
The tiers are light and hold a full set of plates and bowls when the weight is spread evenly. Keep heavier dinner plates on the lower tier and place lighter bowls and saucers on top. Overloading the top tier is the one thing that makes it shift.
Yes, as long as each tier seats fully on the legs below it. Press the upper tier down until it clicks, and check that the stack sits level before loading it. Stacking on a flat, dry surface keeps the base stable.
Rinse the rack under warm water and let it air dry. A soft sponge and dish soap are enough for everyday wipe downs. Skip abrasive pads, since they scratch the frosted finish and make it look dull over time.
That is one of its main jobs. Stand plates on edge across the lattice so water drains off, and the raised legs keep air moving underneath. Dishes dry faster than they do stacked flat on the counter.
A fixed insert takes up a cabinet for good. This rack lifts out, nests when not in use, and moves with you if you rent. For a small kitchen, one inexpensive rack that adds a full tier is a practical fix before you consider a remodel or a second cabinet.