Rose Gold 304 Stainless Ice Filter Strainer for Cocktails
Pour every cocktail clean, with ice chips and fruit pulp kept in the shaker and out of the glass. The 304 stainless head is finished in rose gold and sits on the rim of a standard cocktail glass, so the pour stays steady. It matches a rose gold bar, and it fits neatly in a...
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Pour every cocktail clean, with ice chips and fruit pulp kept in the shaker and out of the glass. The 304 stainless head is finished in rose gold and sits on the rim of a standard cocktail glass, so the pour stays steady. It matches a rose gold bar, and it fits neatly in a drawer.
Rose gold bar strainer that filters ice and pulp cleanly for smooth, polished cocktails
- ice chunks and fruit pulp getting into the drink
- messy pouring from shaker tins
- bar tools that clash with a rose gold bar setup
Clean pours, polished finish, every cocktail
Ice chips and pulp used to end up in your glass and your bar looked unfinished. Now every drink pours clean through rose gold 304 stainless steel.
A tight coil that keeps ice out of your glass
A tight coil that catches ice and pulp
The spring-wire coil sits tight across the head, so ice chips and fruit pulp stay on the mesh while the liquid runs through. Two drainage holes in the plate let the drink run off cleanly into the glass.
Rose gold polish in solid 304 steel
304 stainless steel with a rose gold plated finish. The handle is solid metal with a smooth rounded body, so it feels weighted and steady in hand. It sits well beside a bartender shaker set.
A lip that steadies the pour
The side notch rests on the rim of a standard cocktail glass, so the head stays put while you tilt the tin with one hand. At 19 cm long, it stores easily in a bar drawer.
Measured for the bar
- 304304 grade stainless steel
- 19 cmOverall length
- 10.2 cmHead size
Strain a drink in four moves
- 1Shake as usual
Shake the cocktail hard with ice in your tin, the way you normally would.
- 2Rest the lip on the glass
Set the side notch on the rim of a standard cocktail glass so the head sits over the opening.
- 3Pour slowly through the coil
Tilt the tin and let the liquid run through the spring-wire mesh. Ice chips and pulp stay in the coil while the drink fills the glass.
- 4Rinse the coil after pulp
Run warm water through the coil right after use so pulp does not dry in the mesh.
Characteristics
Reviews
Questions and answers
Yes for ice chips and most fruit pulp. The spring-wire coil holds them back while the liquid runs through the two drainage holes. Very fine pulp is the hardest case, so give the coil a quick rinse between pulp-heavy pours.
It is built to sit on the rim of a standard cocktail glass through its side notch. Use it over the glass while you pour from the tin.
You get one tool that replaces a loose spoon and a basic strainer, and it matches the rest of a rose gold bar. 304 is the common stainless grade for tools that touch food and drink, and a solid metal handle holds its feel after years of service. Spread over the drinks you pour for guests, the cost per drink is small.
Yes. The silver and rose gold pair is built the same way, so you can mix the two finishes on one bar or keep a matched set for each side.
Rinse it under warm water right after use, working the water through the coil so pulp does not dry in the mesh.
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Rose Gold 304 Stainless Ice Filter Strainer for Cocktails