Rolled Ice Cream Maker Plate for Kids, No Electricity

A cool plate with a smile

• Stainless plate, no power needed

  The brushed stainless steel surface gets cold enough to set the base flat and fast. Pour, spread, and scrape without a motor, a cord or a single button. The plate is food grade, so it sits in the freezer and comes out ready for the next batch.

• Cartoon face that kids love

  The pink rim, smiling face and bow ears turn a plate into something kids want to show off. Younger ones will ask to be the one who scrapes. If your crew already loves frozen treats, the popsicle molds silicone collection pairs well with a rolled-ice-cream afternoon.

• Covered, frost-free storage

  The clear PP cover keeps frost and dust off the stainless surface between sessions. You can see the plate through it, so you know it is ready without unpacking the freezer. It sits flat, so it does not take up a drawer.

Freeze, spread, and scrape into rolls

1. 1
   Freeze the plate 8+ hours

   Place the plate in a fresh-keeping bag and refrigerate or freeze it for more than 8 hours, ideally below -18 °C. The surface needs to be properly cold before the first pour.

2. 2
   Pour and spread the base

   Pour the milk or ice cream base onto the frozen plate and spread it out with a scraper while it is still liquid.

3. 3
   Flip and scrape as it sets

   Keep flipping and scraping the base as it firms up. Set a kitchen timers reminder if you want a steady rhythm. When the base turns solid, the rolled ice cream is finished.

Everything you need, nothing you don't

• Cartoon ice cream plate×1

  Brushed stainless steel freezing surface with a pink smiley rim and bow ears.

• Plastic scraper spatulas×2

  Bright pink, one for spreading the base and one for scraping rolls.

• Clear PP cover×1

  Keeps frost and dust off the plate between sessions.