Collapsible Stainless Steel Steamer Basket for Pots
Eggs and greens steam in the pot you already own, then the same basket folds flat for the drawer. It is thick brushed stainless with a perforated base and three legs that hold it above the water. Open it again for fruit on the counter.
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Eggs and greens steam in the pot you already own, then the same basket folds flat for the drawer. It is thick brushed stainless with a perforated base and three legs that hold it above the water. Open it again for fruit on the counter.
Collapsible stainless steel steamer that expands to fit pots and doubles as a fruit bowl
- bulky kitchen storage
- need for a separate steaming tool
- rinsing fruit and vegetables in a draining basket
Steam dinner in your pot. Free up your cabinet.
Tired of a steamer that eats shelf space? This brushed stainless basket folds flat for storage, opens to fit your pot, and becomes a fruit bowl after dinner.
Steamer, fruit bowl, and drawer-sized storage in one

Collapses to drawer-flat
Pull the stem knob and the accordion petals fold down into a low disc that slides into a drawer. The same basket steams dinner and holds fruit, so you do not need a second tool for either job.

Steam rises through even perforation
The base and walls are perforated, so steam reaches the food from every side. Three legs lift the basket above the water, so eggs and greens cook in steam instead of sitting in boiling water.

Serves fruit after dinner
Once the pot is off the heat, the basket becomes a fruit bowl. Rinse apples or grapes, set them in the open petals, and they sit on the counter where you will actually reach for them.
Expand it, set it in your pot, and steam
- 1Expand the petals
Hold the base and pull the stem knob upward. The accordion petals open into a wide basket.
- 2Set the legs in the pot
Rest the three-leg pedestal on the pot floor so the flared rim sits inside. Pour water below the basket, never up into it.
- 3Add the food and cover
Place eggs, broccoli or fish in the basket, put the lid on, and steam until the food is done to your liking.
- 4Collapse and put it away
Let the basket cool for a few minutes, then press the stem knob down. It folds flat and goes straight into the drawer.
Care
- Wash after each use
Rinse the perforations so no residue sits in the holes.
- Dry fully before folding
Trapped moisture in the folds leaves spots on brushed steel.
- Let it cool first
Collapse the basket once the metal is no longer hot, then press the stem knob gently.
- Keep water below the basket
Check the water level on longer steaming sessions.
Characteristics
Reviews
Questions and answers
It is built to sit inside a standard pot. The flared rim rests inside the pot wall and the three legs hold the basket above the water. Choose the size that matches your pot, since the range comes in S, M and L.
For steaming, yes. The perforated base and walls let steam rise evenly through the food, and the basket never soaks up water or gets brittle. Bamboo needs a pot wide enough for its lid, and it does not fold flat or hold fruit.
The petals are thick brushed stainless and open on a single stem knob. Collapse the basket after it cools and press gently, and the accordion folds stay aligned. Forcing hot petals is the one habit that causes trouble.
Yes. Rinse the fruit, let it drain briefly, and set it in the open basket. The perforations keep fruit from sitting in its own water, so it stays fresh-looking on the counter.
One folding basket replaces a steamer, a fruit bowl and a draining basket. That is one piece in a drawer instead of two or three objects on a shelf, and you use it every time you cook vegetables or eggs.
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